Recipe Collection
Veg
On
Servings
1
Hours
15.00
Ingredients
- 2 Tomatoes
- 1 Carrot
- 1 Celery stalk
- 1 Kale Leaf
- ΒΌ Beetroot
- A handful of Spinach
- 1/3 Cucumber
- A small bunch of Parsley
Preparations
- Before extracting, soak all the ingredients in cold water for about 30 minutes
- Wash the ingredients well
- Scrub the carrot well, cut off the top and cut into chunks
- Cut celery into 1" pieces
- Remove stems from tomatoes and cut into chunks
- Juice all the ingredients in the USHA Nutripress Cold Press Juicer by alternating between the leafy greens, tomato and cucumber
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Recipe Short Description
Refreshment packed with the goodness of nutrient to keep you going all through the day.
Recipe Our Collection
Recipe Name
Multivitamin Juice
Recipe Difficulty
Low
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